La Gaviota Alimentación, which owns the brand Isola, is a leading company in Canarian food products and snacks that has placed confidence in Plan B Group for the implementation of its Management System under ISO Quality Management System 9001 and IFS Food Management System.

The process of implementing the quality management system is mainly based on carrying out the formalities will their organizational processes, to which the requirements of the ISO 9001 standard, such as document control and records were added development methodology of its activity, identification and evaluation of legal requirements, etc. The implementation of ISO 9001 has led La Gaviota Alimentacion to improve efficiency of operation in the organization, minimizing possible errors that may arise and to integrate an image of competitiveness and differentiated business, strengthening the perception of high quality consumers. Isola products are of a higher standard, placing the company in a more advantageous position for its internationalization strategy.

Empower the quality of Isola facing internationalization.

Following the work done in the implementation of the Management System for Quality, La Gaviota Alimentacion has commissioned Plan B Group for the design of its food safety system based on international reference as IFS. Throughout 2014 it has started that process which has involved the identification of critical control points in the manufacturing process. Moreover, it was developed HACCP manuals and procedures for specific production process such as product specifications, product development, product packaging, distribution and production plant distribution and process flow, food defense, etc. Besides La Gaviota Alimentacion has made ​​a major effort to enhance its facilities, turning it into one of the leading industries in its sector in Canarias.